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  • 1 Dz plain wings  8.99    1 Dz buffalo wings  9.99
  • Chicken Fingers  5.99    Buffalo style  6.99
  • Smoked Tuna Dip   7.50
  • 1/2 Dz bacon wrapped scallops   7.99
  • Fried or grilled shrimp  full order  14.99   1/2 order  8.99
  • Buffalo shrimp  full order  15.99    1/2 order  9.99
  • Mussels in a white wine sauce  9.99
  • Spinach & artichoke dip   7.99
  • Pan Seared Yellow Fin Tuna  9.99
  • Nachos  6.99
  • St Louis Barbecued ribs  9.99
  • French fries  1.89   Sweet potato fries  2.29   Onion rings  2.99
  • Steamed veggie or garlic smashed potatoes  2.99    House salad  2.29

             BAY'S BIGGEST BURGERS   7.59

ALL BURGERS ARE 1/2 LB. ON A GRILLED KAISER ROLL AND ALL INCLUDE CHOICE CHIPS, SLAW, FRIES OR HOUSE SALAD

THE HARRISON:  Sauteed onions, mushrooms & melted mozzarella

THE JENKS:  Bacon Cheese burger with lettuce, onion, tomato & mayo

THE GRACE:  Sauteed onions, mushrooms, green pepper, bacon and melted mozzarella cheese

THE BEACH DRIVE:  Melted blue cheese, lettuce, tomato & onion

THE 4TH STREET:  Sliced portabella mushrooms, swiss, lettuce, tomato, onion & creamy basil sauce

THE DOWNTOWN:  Cheddar cheese, bacon & barbeque sauce

CHEESE LOVERS:  Almost a ton of melted cheese!                                      Topped with 2 crispy onion rings

THE PLACE VEGETARIAN:  Grilled whole portabella mushroom with lettuce, purple onion, tomatoes on a grilled Kaiser roll served with a side of basil mayo

THE PATTY MELT:  American cheese, lots of grilled onions on grilled marbled rye

PLAIN--NO FRILLS  5.59       CHEESE--NO FRILLS 6.59

                    

       LUNCH MONDAY THRU FRIDAY ONLY

SOUP & SALAD BAR  ALL YOU CARE TO EAT  11:00 AM TILL 2:OO PM   6.99

SOUP BAR  One trip  3.99   All you care to eat  4.99  with sandwich  2.29

SALAD BAR  One trip  3.99  All you care to eat  4.99  with sandwich  2.59

 DAILY LUNCH SPECIAL 6.59  INCLUDES 1 TRIP TO THE SOUP OR SALAD BAR

PICK TWO: 1/2 deli sandwich with one trip to the soup or salad bar 6.99

All sandwiches come with a choice of chips, slaw, fries or small house salad

DELI SANDWICH:  Choice of chicken salad, ham, turkey roast beef with provolone cheese, swiss or american with lettuce, tomato & mayo  7.29

DELI WRAP:  Sliced turkey & ham with American & swiss rolled into a tortilla with shredded lettuce & tomato with side of cool ranch dressing   7.29

CHICKEN CAESAR WRAP:  Sliced chicken breast on a bed of lettuce with tomatoes sprinkled with Caesar salad dressing and shredded parmesan cheese rolled into a flour tortilla

CHICKEN SALAD on choice of bread or wrap  7.59

CHICKEN SALAD CROISSANT OR SMOKED TUNA DIP CROISSANT  7.99


       SANDWICHES HOT OFF THE GRILL

All sandwiches are available on wheat, white, rye or wrap and served with choice of chips, slaw, small house salad or fries

B.L.T. TUNA   7.99     BLACKENED 9.99

GRILLED CHEESE:  Made your way with choice of 3.  American or swiss, bacon, ham, turkey, bacon or grilled tomato  7.59

FRENCH DIP:  Chicago style slice roast beef tucked inside a grilled hoagie roll topped with melted mozzarella cheese.  7.99                                               Add grilled onion & mushrooms for 75 cents

REUBEN:  On grilled marbled rye  7.99

B.L.T. SUB:  Lots of crisp bacon with lettuce, tomato & mayo                           on a grilled hoagie roll    7.59

CHICKEN GYROS:  Diced chicken with sauteed mushrooms, green pepper, onion and melted mozzeralla folded into a warm flour tortilla and served with cool ranch

CHICKEN MELT:  Charbroiled chicken breast with sauteed mushrooms & swiss cheese on grilled honeywheat bread  7.59

GREEK GYROS:  Thin grilled slices of a combination of beef, pork & lamb placed on a warm pita with thinly sliced onions, chopped tomatoes & feta cheese and a side of Tzatziki sauce   7.59

CHICKEN & CHEESE QUESADILLA:  7.99

BARBACOA PORK & CHEESE QUESADILLA  8.99

THE PLACE PO-BOYS:                                                                            Shrimp OR Southern Style Fried Fish 7.99       Combo 8.99 

STEAK SANDWICH:  6oz flat iron steak chargrilled to your liking served open faced and topped with sauteed onions & portabella mushrooms.  Choose 2 sides   9.99

                       

                         SALADS

GREEK:  Kalamata olives, tomato wedges, sliced cuccumbers, red onion slices,  & pepperconie peppers topped with feta cheese and served with our special Greek dressing & garlic toast  6.99  ADD chicken breast, Greek gyros meat or six grilled shrimp  9.59

CAESAR:  Chopped romaine & homemade croutons tossed with our Caesar dressing garnished with tomato wedges and topped with shredded parmesan cheese.  Served with garlic toast..ADD 6 grilled shrimp or chicken breast  8.99

BLUE B.L.T.:  Romaine garnished with tomato wedges, sliced cuccumbers & red onion topped with fresh blue cheese crumbles, chopped egg & crispy bacon  7.99

CHICKEN SALAD:  A large house salad topped with a big scoop of homemade chicken salad served with dressing of your choice and garlic toast  7.99

                        BASKETS

        ALL BASKETS ARE SERVED WITH FRIES, COLESLAW AND HUSHPUPPIES

FRIED SHRIMP:  13.99      SOUTHERN FRIED FISH  12.99       COMBO  14.99

ST LOUIS BAR-B-Q- RIBS:  14.99

TWICE THE CHICKEN:  6 wings & 3 fingers!  Served with B-B-Q, ranch, blue cheese or buffalo   10.99


         JUST FOR THE EVENING HOURS

FLAT IRON CHARBROILED STEAK:  10-12 oz flat iron charbroiled to your liking with whiskey butter sauce, sauteed onions & portabella mushrooms.  Served with choice of garlic smashed potatoes or vegetable, garlic toast & house salad    14.99

MAPLE GLAZED SALMON:  Glazed while on the charbroiled with a spicy sweet sauce that has a hint of ancho chili.  Served with garlic smashed potatoes or vegetable, garlic bread and house salad     13.99

BLACKENED RED FISH:  Pan blackened filet of red fish served atop a bed of linguini pasta tossed with our Hooch's cream sauce infused with finely chopped jalapeno peppers and lots of mud puppies (crawfish)  Served with house salad   14.99

10oz CHARBROILED PRIE-RIB:  Pre-roasted to medium rare and finished on the charbroiler.  Served with garlic smashed potatoes or vegetable and a side of hot au-jus   14.99    16oz KING CUT  18.99

SEAFOOD SCAMPI:  Shrimp & bay scallops sauteed in a white wine & garlic butter sauce, served over linguini pasta and topped with fresh diced tomatoes.  Choice of house salad and garlic toast   13.99

    ALL YOU CARE TO EAT FRIDAY NITE FISH FRY served family style!   9.99